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| We can customize any menu to fit your budget and needs |
| Served Dinners |
| Includes a Buffet of 3 Hors D' Oeuvres; Fresh Fruit Display, Cheese and Cracker Board, Vegetable Crudite with Ranch Dill Dip, Tossed Garden Salad, Choice of Side Dishes and Fresh Baked Dinner Rolls with Butter |
Entrees
Beef & Pork
*Prime Rib au jus
*Grilled New York Strip
* Center Cut Filet Mignon
*Beef Wellington
Medallions Beef Burgundy
London Broil
*Marinated Sirloin
Center Cut Pork Chops Teriyaki
Poultry & Game
South Pacific Chicken with Mango - Pineapple Salsa
Chicken Normandy
Garlic & Lemon Chicken
*Rotisserie Chicken
Chicken Champagne
Chicken Florentine
Apple and Sun Dried Cranberry Stuffed Chicken
*Chicken Cordon Bleu
*Orange Glazed Cornish Game Hens
*Braised Pheasant with Madeira Wine
Fish & Seafood
Char Grilled Atlantic Salmon
Horseradish Incrusted Talapia
*Broiled Bay Scallops
*Beer Battered Lake Erie Yellow Perch
*Crab and Shrimp Stuffed Lemon Sole
*Broiled Lobster Tails
*Sautéed Jumbo Shrimp |
| * Indicates Additional Charge Required |
| *Consuming Raw or Under Cooked Meats, Poultry, Shellfish, Seafood or Eggs
May Increase Your Risk of Foodborne Illness |
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| Dinner Buffet |
| Buffet includes:Fresh Fruit Display, Cheese and Cracker Board, Crudite with Dip and Fresh Baked Dinner Rolls with Butter. |
| Entrees: |
Sauteed Lemon chicken
Apple and Sun Dried Canberry Stuffed Breast of Chicken
Chicken Champagne
Chicken Florentine
Chicken Normandy
Braised Keilbasa
Horseradish Incrusted Talapia
Char Broiled Salmon
Marinated London Broil
Medallions of Beef Burgundy
Hand Carved Roasted Sirloin au jus
Hand Carved Oven Roasted Breast of Turkey
Hand Carved Virginia Smoked Ham Roasted
Hand Carved Roasted Pork Loin Dijon |
| Salads: |
Garden Green Salad with Choice of Dressing
Betty's Salad
Greek Salad
Pasta Salad
Mixed Field Greens with Mandarin Oranges
Mixed Field Greens with Crumbled Bleu Cheese
Traditional Caesar salad
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| Vegetables: |
Medley of Broccoli, Carrots and Cauliflower
Green Bean Medley
Bourbon Glazed Carrots
Cauliflower Au Gratin
Zucchini and Yellow Squash Medley
Steamed Broccoli Florets
Whole Green Beans
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| Starches: |
Oven Roasted Red Skin Potatoes
Mashed Potatoes with Gravy
Parsley Buttered Red Skin Potatoes
Creamed Garlic Potatoes
Rice Pilaf
Pasta Marinara
Pasta Alfredo
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You May Choose One Salad, any Two Entrees, any Two Vegetables and any Two Starches
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| *Consuming Raw or Under Cooked Meats, Poultry, Shellfish, Seafood or Eggs |
| May Increase your Risk of Foodbome Illness |
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